Japanese, Thai & Vietnamese Style

• 1. Pad Thai (Thai Style)

  Chicken	$9.50
  Beef	$9.50
  Shrimp	$9.50
  Pork	$9.50

• 2. Nime Chow (Vietnamese)

  Fresh rolls w. lettuce, shrimp, basil & rice noodles, served w. peanut sauce

  $5.80

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• 3. Edamame (Japanese)

  $4.25

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• 4. Gyoza

  $5.75

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• 5. Basil (Thai Style)

  Shredded green peppers, scallion, onions, ginger, jalapeno peppers and Thai basil

  Chicken	$10.45
  Beef	$10.45
  Shrimp	$10.45

• 8. Mango Chicken (Thai Style)

  $11.50

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• 8. Mango Shrimp (Thai Style)

  $11.50

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• 9. Coconut Shrimp

  $11.95

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• 10. Udon (Japanese Style)

  Chicken	$9.50
  Beef	$9.50
  Shrimp	$9.50
  Vegetable	$9.50

• 12. Black Pepper Chicken

  $10.25

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